Apr 2, 2015
April declared ‘Michigan Wine Month’

April has been declared “Michigan Wine Month” to honor our state’s wide selection of quality wines and the wine industry’s significant contribution to the economy, Gov. Rick Snyder said.

The number of wineries in the state continues to grow, with 117 producers of Michigan wine currently recognized by the Michigan Grape and Wine Industry Council.

The cold winters of 2014 and 2015 challenged the industry with reduced wine grape yields, creating a limited supply of grapes for some consumers’ favorite varietals. However, Michigan vintners produce wine from nearly 50 different wine grapes, including many cold-hardy varieties, so consumers will still find a wide selection of wines available in winery tasting rooms. In addition, many wineries have an abundant supply on hand from the high-yielding 2012 and 2013 vintages.

That national attention is evidenced by 230 awards earned by 32 producers of Michigan wine in national competitions in 2014. Consumers are paying attention; sales of Michigan wine has doubled over the past 10 years, outpacing the growth in all wine sales in Michigan and increasing Michigan wineries’ market share to 6.5 percent.

Michigan wineries welcome more than 2 million visitors each year.

For more information, visit the Michigan Grape and Wine Industry Council’s website, or call 517-284-5736.





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