News
Gov. Newsom’s budget plan viewed by California Farm Bureau president
California Farm Bureau President Jamie Johansson offered the following comments Jan. 10 on the $286.4 billion budget plan announced by Gov. Gavin Newsom: “California’s farmers are facing unprecedented challenges beyond their control. The Farm... more
Food safety support expanded by International Fresh Produce Association
The International Fresh Produce Association (IFPA) announced Jan. 11 the addition of Gretchen Wall as director, food safety and quality, as well as the promotion of Emily Griep to vice president, regulatory compliance and global food safety standards... more
Underserved, small-scale producers get risk management help
The USDA is investing up to $2 million in cooperative agreements this year for risk management education and training programs that support historically underserved producers, small-scale farmers, and conservation practices. USDA’s Risk Manageme... more
SE Regional Fruit and Vegetable Conference has ‘pleasing’ attendance
After a virtual conference in 2021, the Southeast Regional Fruit and Vegetable Conference was excited to be back in Savannah this year, Jan. 6-9, for the 20th anniversary of the South’s premier fruit and vegetable show. “We are pleased wit... more
OSU’s NWREC to be led by Dara who’s leaving University of California
Surendra K. Dara, University of California Cooperative Extension Advisor-Entomology & Biologicals, announced in a Jan. 7 email that he is leaving his position Jan. 17 to join Oregon State University (OSU) as the director of North Willamette Rese... more
Industry veteran Terry Kippley named president of CPDA
The Council of Producers and Distributors of Agrotechnology (CPDA) announced that Terry Kippley has been named president of CPDA, effective Jan. 4. Kippley succeeds Gary Halvorson, who has served as president of the organization since 2018. [cap... more
Feb. 15 ceremony will honor five Florida ag hall of fame inductees
Tickets are now on sale for the 43rd annual Florida Agricultural Hall of Fame banquet, which will honor five inductees who have made invaluable contributions to Florida agriculture. The Hall of Fame induction ceremony will take place on Feb. 15, w... more
Current Issue
On-farm AI: Water, farm, labor research guide decisions
Data collection tool expands farm management
Carmel Valley winegrapes: Parsonage Village Vineyard
IFTA Yakima Valley tour provides orchard insights
IFTA recognizes tree fruit honorees
Pennsylvania recognizes fruit industry professionals
Fresh Views 40 Under 40
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