Crop Management
California helps ag fertilizer management, water quality
The California Department of Food and Agriculture's (CDFA) Fertilizer Research and Education Program (FREP) has awarded over $1.1 million in grant funds to agricultural organizations and universities. These grants will fund six projects that will improve... more »
Harvesting grapes after fall frost
Last year, the 2017 growing season was ended with low fall temperatures and fall frost before fruit was harvested, leaving the grapevines without a post-harvest foliated period. This year, a greater number of heat units... more »
Verdesian bolsters sales staff with new vice presidents
Cary, North Carolina-based Verdesian Life Sciences has announced the addition of four new vice presidents to lead growing demand for nutrient use efficiency (NUE) and sales of Verdesian technology solutions across the United States. Verdesian... more »
CRISPR-Cpf1 genome editing technology licensed by BASF
BASF has attained a global, non-exclusive licensing agreement with the Broad Institute of MIT and Harvard for the use of CRISPR-Cpf1 genome editing technology to improve products in agricultural and industrial microbiology applications. CRISPR-Cpf1 has... more »
Postharvest fresh produce losses subject of study
Concerns over postharvest losses of fresh produce prompted the World Wildlife Fund (WWF) to initiate a study to measure losses in four crops in a total of four states in the USA in the 2017-2018... more »
NRCS California invests $4.4 million in high tunnels
For Scrivner Hoppe-Glosser, a small farmer in Pleasant Grove, Calif., he can’t help but beam at the newest thing to pop up in his farm field. It isn’t one of his 40 different specialty crops... more »
UC Davis and the wine industry cultivate a fruitful relationship
South of Merced, under the hot summer sun of the San Joaquin Valley, Miguel Guerrero of The Wine Group is trying a new high-wire act. In collaboration with UC Davis Cooperative Extension, Roduner Ranch vineyard... more »
30th annual Florida Postharvest Horticulture Tour set for March
The Florida Postharvest Horticulture Tour, scheduled for March 4-8, 2019, brings participants “up-close and personal” to learn how fresh subtropical, tropical and temperate fruits, vegetables and ornamental crops are handled. With exclusive, behind-the-scene visits hosted by... more »
Current Issue
On-farm AI: Water, farm, labor research guide decisions
Data collection tool expands farm management
Carmel Valley winegrapes: Parsonage Village Vineyard
IFTA Yakima Valley tour provides orchard insights
IFTA recognizes tree fruit honorees
Pennsylvania recognizes fruit industry professionals
Fresh Views 40 Under 40
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