Cranberries

Non-citrus fruit production, value up in 2013

In 2013, utilized production of the leading U.S. non-citrus fruit crops totaled 19.2 million tons, up 9 percent from 2012. The value of 2013’s utilized production totaled $16.1 billion, up 4 percent from 2012, according... more »

United Fresh 2014 New Product Award finalists announced

United Fresh announced a record 40 fresh fruit and vegetable innovations as finalists for the United Fresh Produce Association’s 2014 New Product Awards. This year’s finalists will compete in five categories for the title of... more »

Rutgers breeding program puts science first

The process leading to the release of breakthrough cranberry varieties at Rutgers University represents a nearly 30-year evolution. Driving the program to these heights has been Nicholi Vorsa and his colleagues. After starting the cranberry... more »

Cranberry research seeks longer shelf life

A new adjunct professor at Washington State University (WSU) is trying to find ways to extend the cranberry season beyond the fall and winter holidays. Frank Caruso recently retired after 28 years at the University... more »

Wisconsin cranberry crop up 5 percent

The Cranberry Marketing Committee, in conjunction with USDA, recently announced that Wisconsin is projected to yield 4.9 million barrels of cranberries during the 2013 fall harvest – an increase of 5 percent over the 2012... more »

Cranberry growers look for ways to trim surplus

Cranberry growers in the United States are battling steep surpluses and declining prices, along with increased competition from Canadian and overseas producers. To offset the imbalances, the U.S. Cranberry Marketing Committee, based in Wareham, Mass.,... more »

Edgewood Bogs sustains success in cranberries

Taking a lean and green approach in operating Edgewood Bogs has paid dividends for cranberry growers Matt and Cindy Rhodes. The couple purchased the operation, in the heart of southeastern Massachusetts’ “Cranberry Country,” from Matt’s... more »

Wisconsin cranberry grower favors fresh market

Habelman Bros. Cranberry Co. in Tomah, Wis., is one of but a few fresh-market cranberry growers in the United States. In fact, less than 4 percent of the total cranberries grown in the country are... more »

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