Fruits
Driscoll’s calls #BerryTogether campaign an emotional success
Berry giant Driscoll’s is calling its national #BerryTogether campaign a success in creating a more emotional connection with consumers. The program launched in July 2017 with an announcement of the top 10 berry-loving metropolitan areas... more »
Stargus fungicide by Marrone labeled for use on grapes
Marrone Bio Innovations (MBI) a provider of bio-based pest management and plant health products for agriculture, turf and ornamental and water treatment markets, has received EPA approval for its newest biological fungicide, Stargus. This product... more »
Michigan wine industry contributes $5.4 billion to economy
The Michigan Grape & Wine Industry Council has published the results of an economic impact study confirming what members of the industry have long suspected – the growing industry is a substantial contributor to the... more »
Blueberry grower solves bird problem with laser technology
A new automated laser provides successful bird deterrent results after a few months of use at a blueberry farm in Jefferson, Oregon. Since adopting the laser as a bird deterrent solution, the blueberry farm each... more »
APHIS amends rules for fresh blueberries imported from Chile
Effective immediately, the Animal and Plant Health Inspection Service (APHIS) is amending the entry requirements for the importation of fresh blueberry fruit from Chile into the United States. After an operational evaluation, APHIS) adds Savannah, Georgia, as an... more »
Organic production systems in northern highbush blueberry
A long-term trial was established in Oct. 2006 in western Oregon to identify organic production systems for maximum yield and quality in highbush blueberry (Vaccinium corymbosum L.). The planting was transitional during the first year... more »
Crunch Time’s SnapDragon gets marketing boost
Crunch Time Apple Growers had one goal in mind when starting their brand refresh for SnapDragon Apples for 2017 – engage their consumers, and sell more apples than ever before. They took a multi-tiered approach to... more »
$600K given for longer shelf life research
Hazel Technologies will continue its research into developing new shelf-life extension technologies for fresh produce after receiving a second round of federal funding. The Chicago-based company will receive a second phase of funding from the USDA... more »