Search Results for: EFI
EFI fills staff marketing, ethical monitoring positions
Equitable Food Initiative is welcoming two new employees who fill positions involving ethical program implementation and marketing. Gabriela Lopez-... READ MORE »
EFI shows how becoming an “employer of choice” helps ease labor shortages
Equitable Food Initiative (EFI) is showing how workers who work at "employers of choice" family-focused operations can help ease worker shortages. ... READ MORE »
Farm Action group pushes specialty crops to reduce ag trade deficit
Domestic production of high-value, nutrient-dense crops has long been on the decline in the U.S., with the majority of acreage shifting to livestock f... READ MORE »
India trade dispute resolution to benefit U.S. blueberry, cranberry exports
With U.S. negotiators announcing resolution of the U.S.-India World Trade Organization poultry dispute, India will reduce tariffs on certain products,... READ MORE »
Webinar: How to address ag trade deficit through Farm Bills
An agricultural trade deficit is increasing as the U.S. grows less and imports more fresh produce and other crops. New research reveals how many ac... READ MORE »
EFI promotes staff
Equitable Food Initiative has promoted two organization veterans to help the group’s expanding workforce development strategies and implement its Et... READ MORE »
EFI offers tips on dealing with summer heat
As the nation experiences a summer of extreme heat, the Equitable Food Initiative (EFI) is raising awareness about the dangers and symptoms of heat an... READ MORE »
EFI integrated into Highland Ag platform
Highland Ag Solutions has integrated the Equitable Food Initiative (EFI) into the Highland Hub, an ag business platform. Highland Hub users pursuin... READ MORE »
Florida watermelon growers benefit from UF disease, nutrient info
Excellent crop care including disease management and extended water and nutrient programs from University of Florida Extension personnel are important... READ MORE »
Farm Market & Agritourism: You can benefit from consumer trends, too
A handful of Extension educators with the Food, Family and Health unit contacted me and asked if I could connect them with some farmers market manager... READ MORE »
