viticulture

Cold tolerance is hot topic at Michigan Viticulture Field Day

Cold damage and the quest to predict it was among the featured presentations at the 2022 Viticulture Field Day at Michigan State University’s (MSU) Southwest Michigan Research and Extension Center in Benton Harbor, Michigan. The... more »

Founding chair to focus on students in new viticulture, enology department

Jean Dodson Peterson will join Washington State University this fall as founding chair of the newly created Department of Viticulture and Enology. “We are all eager for Dr. Dodson Peterson to join the new department... more »

Washington viticulture seminar expands format

The annual seminar highlighting research outcomes supported by Washington’s wine industry, Washington Advancements in Viticulture and Enology (WAVE), will expand its format in 2017. Two condensed sessions, held in opposite sides of the state, will... more »

Grape vines exposed to smoke to test taint from wildfires

Wine grapes may appear fine after a harsh wildfire season. But if grapes have smoke taint, the finished wine may taste and smell awful – an unpleasant surprise for growers and wine lovers alike. “The... more »

New grape disease focus of NE Ohio Field Day

A new disease could put the squeeze on some of Ohio’s grapevines. Called red blotch, it’s a featured topic — one of a bunch — at the Aug. 11 educational field day at the Ashtabula... more »

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