Category: E-Newsletter

New Jersey peach growers optimistic after excellent dormant season

New Jersey peach growers optimistic after excellent dormant season

Imidacloprid residue in the soil, including in orchards, harms wild bees

What are the solutions for climate change-impacted grapes?

UV system means ‘lights out’ for strawberry pathogen

Industry-backed professor works to improve tree fruit productivity, stress defense

Postharvest treatment for baking with raspberries introduced

MSU publishes pollinator stewardship guide for blueberry growers

Texas studies COVID-19 impact on fruit and vegetable production

Winter chores necessary for southern blackberry growers

Pruning should occur in late winter. However, in some areas winter ice storms can do tremendous damage to plants and trellis systems.

Smarter pear orchards pursued in Australia

Researchers test tabletop strawberries in the Upper Midwest

Todd Einhorn named Bukovac Professor in Tree Fruit Physiology

McCutchen chosen as National Academy of Inventors Fellow

Family’s history in agriculture inspires Posadas to advance industry

A fruitful family legacy in North Carolina

UMass Amherst fruit specialists, partners seek to develop fruitlet measuring app

How orchards leverage mechanical thinning, pruning to curb fire blight

Pruning an apple orchard comes with many rewards for commercial apple growers. Read how pruning helps with optimal crop load, ripeness and sugar levels. ,

Impacts of hurricane damage on Southern highbush blueberries eyed

Harvest watercore-susceptible apples before symptoms become severe