Apples
Rainier Fruit took 100,000 apples to the Boston Marathon
Rainier Fruit offered nearly 100,000 apples to runners, guests, and fans in the days surrounding the 122nd Boston Marathon. As a sponsor of the event, Rainier is the Official Apple of the Boston Marathon, according... more »
Fresh apple Inventories at 46.6 million bushels, up 20 percent
The U.S. Apple Association has released its May, 2018 edition of Market News. According to the survey, this year’s fresh apple holdings on May 1, 2018, totaled 46.6million bushels, 20 percent more than the inventories reported... more »
IFTA study tour highlights New Zealand growers
New Zealand growers and industry representatives showcased the country’s tree fruit production amenities during the International Fruit Tree Association’s 2018 Study Tour and Conference in February. Tour participants witnessed early apple harvests in the Hawke’s... more »
Michigan Apple Retail Dietitian Kit now available
The Michigan Apple Committee has released a new Retail Dietitian Kit aiming to assist retailers with educating their customers about the health benefits of regular apple consumption. “We worked with Shari Steinbach to develop the... more »
Penn State bilingual workshop covers fruit trees pruning, GAP
Penn State Extension in April offered a practical field training for Spanish-speaking growers and... more »
New Zealand tweaks approaches, spurs growth
New Zealand growers and industry representatives showcased the country’s tree fruit production amenities during the International Fruit Tree Association’s 2018 Study Tour and Conference in February. Tour participants witnessed early apple harvests in the Hawke’s... more »
New study explains antibiotic resistance in apple, pear disease
When humans get bacterial infections, we reach for antibiotics to make us feel better faster. It’s the same with many economically important crops. For decades, farmers have been spraying streptomycin on apple and pear trees... more »
Some tips to prepare for the fire blight season
The 2018 season has been slow to start compared to 2016 and 2017, but the fruit trees are wide awake and diseases are ready to go. The disease I’m most concerned about is fire blight.... more »