Sep 5, 2024California processing tomato production drops 12%
California’s contracted production of processing tomatoes is forecasted to fall 12% in 2024, according to a report released by the USDA. The state is expected to produce 11.3 million tons of processing tomatoes this year, a decrease from 12.8 million tons in 2023.
Average yields
Average yields are projected at 50.0 tons per acre across 226,000 acres, an 11% decline in acreage compared to last year. The report attributes the decrease to extreme summer heat, which negatively affected yields, despite favorable spring planting conditions.
Harvest
Harvest began in early July in the Central Valley and will conclude in October, earlier than 2023. Early crops showed good quality, but the impact of heat on later plantings remains uncertain.
Tomato shipments
Tomato shipments through Aug. 24 saw a 29% increase from last year, though this is partially due to delays in 2023. Current shipments are down 12% compared to the halfway point of last year.
The report, funded by the California League of Food Producers, highlights challenges facing the industry, including the potential threat of curly top virus in the San Joaquin Valley, though no significant damage has been reported.
Production overview
- Forecasted production: 11.3 million tons (down 12%)
- Acreage: 226,000 acres (down 11%)
- Yield: 50.0 tons per acre
- Harvest timeline: July to October 2024
The USDA offers the full report in PDF format.