West

Approaching burn ban affects California growers

At 4 a.m. in Lodi, Alex Noriega, foreman for the agricultural service provider Fowler Brothers, climbed onto an excavator to rip apart discarded grapevines and drop them into a cement-lined steel box called an air... more »

The Nunes Co.’s Tom Nunes dies

Tom Nunes of The Nunes Company, which markets its vegetables and leafy greens under the Foxy brand, has died. He was 95. Nunes died Aug. 5 in Carmel Valley, California. His farming career stretched to... more »

Endowment to aid California organic growers

California organic growers to benefit from a California Certified Organic Farmers Foundation (CCOF) endowment designed to help organic growers continue growing organically produced crops. The CCOF endowment was created to ensure growers can remain growing... more »

Intense heat stress California crops, growers

Crops, including grapes and melons, across California continue to take a beating as farmers work to reduce impacts of a lingering heat wave that has increased their costs and jeopardized production. With prolonged triple-digit temperatures... more »

WSU, AgWeatherNet to host precision ag open house

Growers can learn the latest in weather and crop sensing advancements in an upcoming open house. The Washington State University (WSU) Center for Precision & Automated Agricultural Systems (CPAAS) and AgWeatherNet (AWN) are planning to... more »

FIRA preview: Tree fruit tech options abound at ag robotics conference

The third iteration of the International Forum of Agricultural Robotics, known as FIRA-USA, plans to offer growers of tree fruit, grapes, berries, vegetables and nuts a view of the state of specialty crop robotics and... more »

California melon growers prepare for July 4 demand

California watermelons, cantaloupes, honeydews and mixed melons will arrive in grocery stores in time for the Independence Day holiday, an important marketing window melon growers and shippers strive to meet each season. “It is critical... more »

Great Bear Vineyards’ biologicals focus

As the owner of Great Bear Vineyards, which will complete transitioning all grapes to organic production this year, Marcus Meadows-Smith relies on biological products to help control disease and pests. He’s not just a user... more »