Oct 11, 2011
Ohio apple crop better than expected

Ohio’s apple growers worried about heavy spring rain this year have gotten some relief from the weather.

Growers say hot summer temperatures helped sweeten the apples, and cooler fall nights have been good for the fruit’s color.

Miriam Cooper, at Cooper’s Mill, 1414 N. Sandusky Ave., said it was touch and go for a while trying to get apples to make apple butter and jelly.

"There was a shortage in supply and we were getting the apples late," Cooper said. "They are coming in strong now." The Bucyrus Telegraph

Read more of the story here.


Tags: ,


Current Issue

On-farm AI: Water, farm, labor research guide decisions

Data collection tool expands farm management

Carmel Valley winegrapes: Parsonage Village Vineyard

IFTA Yakima Valley tour provides orchard insights

IFTA recognizes tree fruit honorees

Pennsylvania recognizes fruit industry professionals

Fresh Views 40 Under 40

see all current issue »

Be sure to check out our other specialty agriculture brands

produceprocessingsm Organic Grower