News

Researchers of crop protection selected as Bayer 2021 Grants4Ag awardees

Twenty-four proposals, designed to accelerate precision agriculture, reduce chemicals to enhance soil health or fight pests to preserve biodiversity, make up this year’s Bayer Grants4Ag winners. The successful researchers will receive grants (rang... more


Lodi Winegrape Commission marks 30 years, passes referendum

The California Department of Food & Agriculture announced in late May the Lodi Winegrape Commission referendum passed with 85% of the region’s growers voting in favor of continuation. This news comes at the 30th anniversary of the organization.... more


Vaccinating migrant/migratory and seasonal food and agriculture workers urged

As the vaccine supply increases in the U.S., the Food and Drug Administration is encouraging the leadership and management of food facilities to support vaccinations for migrant and seasonal food and agriculture workers. "When an essential worker ... more


Organic Produce Summit schedules first education session

An examination and discussion of the burgeoning growth of indoor grown fresh produce, and its impact on organically grown fruits and vegetables will be the topic of the first of four educational sessions at Organic Produce Summit 2021. Growth of CEA... more


European Cherry Fruit Fly quarantine includes Monroe and Wayne counties, NY

Effective May 11, 2021, the Animal and Plant Health Inspection Service and the New York State Department of Agriculture and Markets expanded the European cherry fruit fly quarantine to include all of Monroe County and Wayne County and a small portion... more


Pandemic Cover Crop Program helps producers continue cover crop systems

Agricultural producers who have coverage under most crop insurance policies are eligible for a premium benefit from the USDA if they planted cover crops during this crop year. The Pandemic Cover Crop Program, offered by USDA’s Risk Management Agenc... more


An agricultural robot Slopehelper challenges steep vineyards and orchards

Producing food can be an uphill struggle, in every sense of the word. With myriad challenges from labour sourcing to environmental concerns and margin pressure, today’s farmers welcome every innovation that can help them get ahead. That’s part... more


Current Issue

On-farm AI: Water, farm, labor research guide decisions

Data collection tool expands farm management

Carmel Valley winegrapes: Parsonage Village Vineyard

IFTA Yakima Valley tour provides orchard insights

IFTA recognizes tree fruit honorees

Pennsylvania recognizes fruit industry professionals

Fresh Views 40 Under 40

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