disease

Washington wine industry identifying challenges and research priorities

The annual research survey for Washington’s wine industry is now open.  This year, the Washington State Wine Commission and the Washington Wine Technical Group have combined efforts to reduce duplication in the number of industry... more »

Crop protection products accelerated by Vive Crop Protection

A new initiative from Vive Crop Protection is designed to hasten the development of its crop protection products, including fruits such as apples, berries and grapes. Vive's Highest Velocity Commercialization Engine (HVCE) is a new... more »

Early registration ending for Southeast Regional conference

The early registration deadline for the Southeast Regional Fruit and Vegetable Conference is approaching. The show, scheduled for Jan. 9-11 in Savannah, Georgia, is billed as one of the South’s premier fruit and vegetable educational... more »

Fresh Views: A Team approach to plant disease management

Have you ever run into a plant disease issue that left you stumped? Who did you turn to for advice or information on how to manage this disease?  Luckily, when it comes to managing plant... more »

Researchers studying natural methods to help strawberries, cutting chemical fumigation

Researchers studying natural method to help strawberry growers In strawberry farming, soilborne pathogens have long presented a challenge. Historically, chemical fumigation has been the preferred method of reducing harmful soil pathogens. However, new regulations are... more »

Plum factors:  Successful varieties offer growers opportunities

In North America, there are two groups of plum species which enter into commerce. The most well-known are the Japanese types — the ones most shoppers know as fresh plums because they are in most... more »

Survey: Most prevalent disease pressures in 2024

Fruit Growers News wants to know what disease pressures you faced and how you handled the challenge in 2024. We are taking a brief survey now through January 2025 and your insights are valuable. Please,... more »

New varieties help Florida strawberry growers

Following hurricanes Helene and Milton, Florida growers are showing resilience in ensuring fresh Florida strawberries are available this season. Through hard work and efficient problem-solving, Florida growers have planted the fruits consumers enjoy from December... more »

USDA to open Davis, California, ag research center 

The USDA's Agricultural Research Service (ARS) broke ground on the Agricultural Research and Technology Center (ARTC) in Davis, California, marking a new phase in agricultural innovation. The modern facility will centralize ARS labs currently at... more »

UF studies crop fertilization rates

The University of Florida/Institute of Food and Agricultural Sciences (UF/IFAS) has long studied crop fertilization rates. In 2022, state funding made it possible for the UF/IFAS Nutrient Management Program (NMP) to begin scrutinizing long-established fertilization... more »

Current Issue

Michigan Ridgefest: Innovative orchard production techniques meet new marketing approaches

Maine strawberry grower Tom Stevenson

Ground resiliency: Water conservation, sustainable practices improve land, plant health

Investing in plant health: The hardiness of your plants is good for your bottom line

*Fresh Views: New freeze protection methods in perennial fruit crops

Farm Market & Agritourism: Measuring success with a marketing plan

Ag Labor Review: More heavy lifting needed

 

 

 

 

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