farm market

VSU agricultural researchers awarded more than $1M in grants

Researchers at Virginia State University’s Agricultural Research Station (VSU-ARS) were recently awarded $1.4 million in capacity building grants (CBG) from the U.S. Department of Agriculture (USDA). Chyer Kim, Food Scientist at VSU-ARS, was awarded $499,644... more »

NAMA adds virtual option to live 2020 Agri-Marketing Conference

The National Agri-Marketing Association (NAMA) announced June 8 that the 2020 Agri-Marketing Conference will be offered as both a live and virtual conference, Aug. 11-13, 2020. “We want to deliver everything that NAMA has to... more »

With accommodations, Oregon U-pick farms are opening for business

As berries begin to ripen, many of us anticipate the fresh sweetness of Oregon grown fruit and the opportunity to pick-our-own at local farms. Perhaps this year, even more than most, we are looking forward... more »

Farmers’ markets across Arkansas getting back to business

It’s farmers’ market season in Arkansas, although this year’s markets are anything but business as usual. Amid the COVID-19 pandemic, market managers and vendors have had to rethink their operations to stay in business and... more »

Delivery tips for farms, markets during crisis

In our current crisis, contactless delivery is a safe method to reach customers with agricultural products from your farms and markets. In this article, we’ll review specific tips for how to implement contactless delivery while... more »

Farmers’ markets across nation face potential economic crisis from COVID-19

Across the country, farmers' markets operators – the organizations and individuals who plan, coordinate, and run America’s farmers' markets, are engaging in herculean efforts to protect their communities from COVID-19. But even as interest in local foods spikes nationwide, many ... more »

With Extension connections, alternative markets taking shape in Florida

Thanks to some creative thinking among Institute of Food and Agricultural Sciences and University of Florida UF/IFAS Extension agents and community partners throughout the state, alternatives to organic, green and farmers markets are creating business traction on behalf... more »

COVID-19 guidelines for agricultural operations offered by University of Georgia

Farmers and food processors take routine steps to reduce the likelihood of foodborne pathogens, like salmonella and E. coli, contacting the food and causing illness. The procedures that the food industry takes on a daily... more »

Current Issue

Cover image of Fruit Growers News (FGN) July 2024 issue.

Talking tech: New app innovations aid growers

Smart tech wipes out pests: The latest trends in spraying automation

New Geneva rootstocks to help apple growers with size, yield, disease

Georgia peach success: Pearson Farm’s six generations find orchard happiness

FIRA preview: Tree fruit tech options abound at ag robotics conference

Fresh Views: Grapevine disease management tackled

Farm Market & Agritourism: Insights from the 2023 farm markets survey

National Plant Diagnostic Network

 

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