News
Georgia apple assessment approved; wine/grape check-off fails
Georgia apple producers recently voted to continue the Georgia Apple Commission Marketing Order for an additional three years. The new marketing order will allow the assessment rate to be changed from the current two cents per marketed bushel to a ra... more
Total apples in storage April 1: 75.5 million bushels, 1.1% more than 2021
The U.S. Apple Association has released its latest USAppleTracker survey results. According to the survey, the total number of apples in storage on April 1, 2022, was 75.5 million bushels, 1.1% more than last April’s total of 74.7 million bushel... more
Spanish version available for UF/IFAS Blueberry Growers Guide app
University of Florida, Institute of Food and Agricultural Sciences UF/IFAS has just released a Spanish-language version to the UF/IFAS Blueberry Growers Guide app. You can download the app on iOS or Android. Users will be able to choose bet... more
Drip irrigation in arid regions can cut greenhouse gas emissions
Under the blistering sun of Southern California's Imperial Valley, it's not surprising that subsurface drip irrigation is more effective and efficient than furrow (or flood) irrigation, a practice in which up to 50% of water is lost to evaporatio... more
Registration opens for Washington winegrape phylloxera webinar
Growers can register for an April 20 WAVEx web seminar designed to show winegrape growers how to assess, deal with and prepare for phylloxera insects in their vineyards. The free Washington Advancements in Viticulture and Enology (WAVE) WAVEx webi... more
Techniques for managing frost in vegetable and fruit crops
Fruit and vegetable growers often wish to take advantage of the early part of the spring growing season, but care must be taken to avoid the costly damages from frost. In a recent article for the Acreage Living Newsletter, Ajay Nair, associate pr... more
ARS-developed Varroa-resistant honeybees better winter survivors
Pol-line honeybees, a type of Varroa mite-resistant honeybee developed by the Agricultural Research Service, are more than twice as likely to survive through the winter than standard honeybees, according to a study published in Scientific Reports. ... more