Raspberries & Blackberries
Washington Red Raspberry Commission launches frozen raspberry campaign
To connect consumers with the roots of their food, the Washington Red Raspberry Commission (WRRC) has launched a new national campaign promoting frozen raspberries. The Great American Frozen Raspberry campaign has been introduced as a... more »
Women in agriculture lead change and innovation
Women are increasingly stepping into pivotal roles in the ag industry, challenging stereotypes and reshaping how farming and food production move forward. From small family orchards to commercial operations to academic leadership, women in agriculture... more »
Cover crops for berry growers
As berry growers increasingly seek sustainable practices to enhance soil health, the use of cover crops is emerging as a powerful tool that offers both benefits and challenges in cultivating vibrant yields. We know roots... more »
Wish Farms builds a legacy through organic fruit production and innovation
For more than a century, Wish Farms has evolved from a New York City brokerage into an international berry grower, shipper, and marketer. Based in Plant City, Florida, the family-owned company has built its reputation... more »
Breaking berry boundaries: NC State improves raspberries
North Carolina tops the U.S. in growing sweet potatoes as well as producing poultry and eggs, and is second nationally in turkeys, trout and Christmas trees, third for cucumbers and hogs, and is in the... more »
New SWD biopesticide being developed at MSU through USDA grant
A Michigan State University researcher has received a $325,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture to develop a yeast-based biopesticide that targets spotted wing drosophila (SWD), an invasive... more »
Juice processing, berry fertilization and new crop nutrition techniques highlighted at Great Lakes EXPO
At the 2024 Great Lakes Fruit, Vegetable and Farm Market EXPO, Zilfina Rubio Ames and Olga Padilla-Zakour will share insights on blueberry fertilization and Concord grape juice cold-press techniques. Padilla-Zakour, the Seneca Foods Foundation professor... more »
Goebbert’s Farm shares farm market and agritourism business success
Goebbert’s Farm in the northwest Chicago suburbs has been in the farm market business since 1948. Goebbert’s Farm, based in South Barrington, Illinois, sells a large variety of fruit and vegetables, including blackberries, blueberries, grapes,... more »
















