Jan 25, 2017Effective management is key during labor uncertainty
University of California Cooperative Extension will hold workshops in Temecula Feb. 1 and 2 to help California farmers facing agriculture labor challenges stemming from wage and hour laws, joint liability, worker protection, workers’ compensation, insurance and immigration issues and policies.
“Farmers are better prepared to face uncertainty in labor markets with up-to-date information and strategies for dealing with people management, and legal and regulatory issues,” said Ramiro Lobo, UC Cooperative Extension farm advisor in San Diego County and workshop organizer. Additional program partners are the California Farm Labor Contractor Association, Zenith Insurance Company and Wilson Creek Winery and Vineyards.
The workshops will be at Wilson Creek Winery and Vineyards, 35960 Rancho California Rd., in Temucula. “Challenges and Strategies in Agricultural Labor Management” runs from 7 a.m. to 5 p.m. Feb. 1. The program includes a review of labor management issues in Southern California, an update on labor laws, basic strategies for legal and effective hiring and orientation, and effective management of worker injuries. The event ends with wine tasting hosted by Wilson Creek.
“Management and Supervision of Personnel for Agricultural Operations,” will be offered in Spanish on Feb. 2. The program, intended for farm owner/managers and first-line supervisors, provides information on effective supervision and management in times of labor shortage, positive and clear communications, and preventing sexual harassment and bullying. Networking and wine tasting, hosted by Wilson Creek, conclude the program.
“Properly managing personnel is critical because of the scarcity of labor,” Lobo said. “We will provide strategies to retain employees by making the workplace more attractive.”
Advance registration is available with a credit card online. Registration for the Feb. 1 workshop is $80 per person before Jan. 20, and $100 after or at the door, if space allows. Registration for the Feb. 2 workshop is $60 per person before Jan. 20, and $80 after or at the door, if space allows. A registration discount is available for participants to attend both events. For both events, registration is $120 before Jan. 20, and $140 after or at the door, if space allows.
For more information see the San Diego County Small Farm website.