The center is part of the University of Florida Institute of Food and Agricultural Sciences and housed at the UF College of Public Health and Health Professionals.
“Dr. McCauley’s work with the Farmworker Association of Florida has shed light on the health and safety challenges faced by agricultural workers throughout the state,” said J. Glenn Morris, M.D., director of both the UF Emerging Pathogens Institute and SCCAHS. “She has published studies on female farmworker health, the danger pesticides and other chemicals can pose to laborers in this sector, and many other topics.”
SCCAHS was established at UF with the aid of a $10 million, five-year grant from the Centers for Disease Control and Prevention through the National Institute of Occupational Safety and Health. The grant is used to create and expand research and education programs to help workers in Florida, Georgia, Alabama, Mississippi, and North and South Carolina, as well as Puerto Rico and the U.S. Virgin Islands.
Researchers are conducting several studies at SCCAHS, including occupational health and safety surveillance of Gulf seafood workers, agricultural pesticide applications in Florida using best practices, and pesticide and heat stress education for Latino farmworkers through culturally appropriate training, among others, said Tracy Irani, professor and chair of the UF/IFAS department of family, youth and community sciences. Irani oversees the center’s outreach and community engagement efforts.
For more information on the SCCAHS, click here.